Small and Large Cheese Processes Vat for Analogue Cheese

• Process: Thermal Processing
• Power Source: Electric
• Certification: CE, ISO9001
• Automatic Grade: Semi-Automatic
• Application: Milk, Yogurt, Milk Powder, Cheese
• Customized: Customized
• Model NO.: STB-Cheese
• Name: Analogue Cheese
• Raw Material: Old Cheese/Curd/Butter/Powder
• Transport Package: Standard Exported Packaging
• Specification: can be customized
• Trademark: STB
• Origin: Shanghai
• HS Code: 8434200000
• Production Capacity: 5set/Year

Product Description

Precessing line
 

Stretching

→

Moulding

→

Cooling / Brining and Packaging

 

· Capacity: 600kg/h-1000kg/h-3000kg/h;
· Ingredients: Rennet casein, vegetable fat;
· PLC for easy receipt set;
· Possibility to add any spieces, aromas and erbs;
· Automatic cleaning with CIP.