| Customization: | Available |
|---|---|
| After-sales Service: | Yes |
| Warranty: | One Year After Commissioning |
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Acid dosing mixer
Acid dosing system is used for minor ingredients inline dosing and mixing, eg. Lactic acid and flavor in milk drink,concentrated juice in yoghurt etc. it include an acid feeding unit and a static mixer.
Highlights:
Precise dosing and complete mixing, low maintenance cost
Sanitary S.S. components, wetted parts polished to Ra≤0.4um and demountable, it's easy to clean, conform to GMP
It could be customized according to products characters
In line dosing system & acid dosing mixer
Under the sweeping trend of health, the healthy diet brands with low fat, low sugar and low calorie are booming in the market, such as 0 sugar beverage, stay up water, 0 sugar yogurt and other popular models. At the same time, "self pleasing consumption" is rising at a visible speed. Consumers' personalized needs determine more consumption behavior. Brands need to open up the market gap with differentiated advantages. Therefore, the brand side cooperates with different product tastes and positioning, adds various types of fruits, seasonally Limited raw materials, cellulose, probiotics, etc., and continuously enriches the connotation of products and meets personalized needs on the premise of health.
STB in-line dosing system and acid dosing mixer can meet the in-line and uniform addition of oats, jam, fruit grains and other particles, as well as acid liquid, concentrated fruit juice, enzyme and other small materials, so as to achieve products with more distinctive taste without damaging nutrition.
1.In line dosing system
Structure:
Inline dosing mixing system combined with pipework for main material, pipework for inline dosing, dosing device for two kinds of material and second mix device for mixed material.
Technology description:
A, Main product goes through main product tube to product pump.
B, Auxilliary material goes through particle product tube to product pump.
C,Two kinds of products went through the mix proof valve into pipes in some proportion ratio at the same time. After first mixing the material go to static mixer, the material will become well blended.
Advantage:
A, The addition is uniform and will not damage the pulp shape, with a high degree of hygiene.
B, Precise synchronous control to control the addition of fruit grains according to the flow of beverage.
C,The PLC system can save the data such as the dosing proportion of a variety of added products to realize the addition
of a variety of types and proportions.
2.On line acid dosing mixer
This system is applied to minor ingredients in line dosing, eg. acid dosing to milk, flavor dosing to drink, concentrated fruit juice dosing to yogurt drink. It also could be used for inline culture mixing, inline jam mixing of yogurt. It is composed of a dosing system and a static mixer.
Instructions:
A,Citric acid or lactic acid are dissolved into liquid firstly,the temperature should controlled at 10-15ºC.
B,The liquid acid is dosed by the flow meter through pump. It is fed into the acid dosing mixer with a constant flow rate.
C,Milk with stabilizer and sugar which temperature is around 10-15ºC, inline mixed with acid which pumped by acid dosing system, and further mixed in static mixer, then get fully mixed products.
D,Mixing-proof design ensure no mixing during CIP liquid and products.
When clean the milk pipeline, it is necessary to switch valves to clean the mixing-proof valve and acid dosing mixer ensure no dead corner.
){kind=link}